Citric acid monohydrate, which also goes by the name E330, is essentially a weak acid. It is used in the food industry for pH level stabilization, acidity regulation, and as an antioxidant.
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L-Ascorbic Acid is known by everyone, but under a different name - Vitamin C.
Potassium Iodide, chemical formula KI, is a salt of stable iodine.
Molasses (Treacle) is a byproduct of sugarcane and sugar beets extraction.
Oleic acid belongs to the group of Omega-9 fatty acids. It is found in the human body, but also in foods.
Lauric acid, a saturated fat from vegetables is a substance of great, healthy features, which makes it popular in medicine.
Niacin, a nicotinic acid or vitamin B3, is very essential in everyone's diet.
Caffeine is a stimulant of organic roots. It is found in around 60 plants.
Malic acid naturally occurs in various fruits, for instance, apples or pears.
Inulin, a natural soluble fiber, boosts the good bacteria's growth and is commonly used in the food industry.
When it comes to sugars present in the human body, glucose - C6H12O6, known also as blood sugar, is the main one.
Fructose, C6H12O6, is one of the most popular sugars.