Polyethylene glycol (PEG) is a group of synthetic ethylene oxide polymers.
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Phosphates are added to foods mainly to extend their shelf life.
Organophosphates esters or salts of phosphonic acid and its derivatives.
Botanical extracts of oriental medicinal herbs.
Potassium Iodide, chemical formula KI, is a salt of stable iodine.
Preservatives, chemical preservatives, antiseptics.
Soap bases are preparations that are created by combining various components.
Maintenance systems and fragrances.
Sodium hydroxide, soda lye, caustic soda, NaOH – an inorganic chemical compound from the hydroxide group, belonging to the strongest bases. In solid form, it is a white substance with a crystalline structure.
Ingredient in food, cosmetics, candles and industrial products.
Sucralose, also known as E955, is an artificial sweetener, that works as a calorie-free sugar substitute.
Sweeteners used in the food industry and ready-made sweetening blends.